{"title":"Seve Light Whites","description":null,"products":[{"product_id":"henri-bourgeois-jadis-sancerre-blanc","title":"Henri Bourgeois 'Jadis' Sancerre Blanc 2023","description":"\u003cp\u003eAn attractive Sancerre, energy hums loudly throughout.\" - James Suckling\u003c\/p\u003e\n\u003cp\u003eA benchmark Sancerre of old vines and steep chalk-pure intent.\"\u003c\/p\u003e","brand":"750ML","offers":[{"title":"Default Title","offer_id":41950926831701,"sku":"HBG170 11 23","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/2953\/0197\/files\/BOURGEOISJADISSANCERRE.jpg?v=1765213648"},{"product_id":"jean-marc-brocard-montmains-1er-cru-2023","title":"Jean Marc Brocard Montmains 1er Cru 2023","description":"\u003cp dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eThe \u003cstrong\u003e2023 Jean-Marc Brocard Chablis Premier Cru Montmains\u003c\/strong\u003e comes from one of the classic Premier Cru vineyards on the left bank of the Serein. Montmains is known for combining Chablis' mineral tension with enough breadth and ripeness to give the wine substance without sacrificing freshness.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eMade entirely from Chardonnay, the 2023 undergoes native-yeast fermentation and complete malolactic fermentation before approximately \u003cstrong\u003e14 months on fine lees\u003c\/strong\u003e, with about \u003cstrong\u003e70% aged in large oak foudres and 30% in stainless steel\u003c\/strong\u003e. The larger-format oak builds texture without giving the wine an overtly oaky character. Lemon, grapefruit and stone fruit meet white flowers, almond, hazelnut and flinty mineral notes before a long, saline finish.\u003c\/p\u003e","brand":"750ML","offers":[{"title":"Default Title","offer_id":41974748381269,"sku":null,"price":48.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/2953\/0197\/files\/JMBMONTMAINS.jpg?v=1765941647"},{"product_id":"peter-michael-winery-lapres-midi-estate-sauvignon-blanc-2024","title":"Peter Michael Winery 'L'Apres-Midi' Estate Sauvignon Blanc 2024","description":"\u003cdiv data-olk-copy-source=\"MessageBody\"\u003e\n\u003cdiv data-olk-copy-source=\"MessageBody\"\u003eSir Peter Michael named this wine after the pleasures of a slow afternoon. He is not wrong.\u003c\/div\u003e\n\u003cdiv\u003eGuava, white nectarine, fresh peach, jasmine, a thread of mango on the nose. Creamy entry, soft mouthfeel, generous body with juicy acidity and a long clean finish. Grown in the Les Pavots vineyard in Knights Valley at altitude, whole cluster pressed and naturally fermented in barrel. 85% solar powered winery. Electric tractors. Fish Friendly Farming certified. This is not a wine you rush through. It is a wine you pour when the afternoon deserves it. 94 pts Wine Advocate.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VinoKart","offers":[{"title":"Default Title","offer_id":42064769876053,"sku":null,"price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/2953\/0197\/files\/PeterMichaelL_apresmidiSauvignonBlanc.jpg?v=1769388292"},{"product_id":"domaine-didier-dagueneau-blanc-etc-2023","title":"Domaine Didier Dagueneau Blanc Fume 2023","description":"\u003cp\u003eOne of France's great iconic estates, making singular, age-worthy Sauvignon Blanc in Pouilly-Fumé. The Blanc Fumé is the domaine's only cuvée, the entry point to a house considered the greatest reference for the variety in France.\u003c\/p\u003e\n\u003cp\u003eDomaine Didier Dagueneau is run today by fifth-generation Louis-Benjamin Dagueneau, who took the reins with his sister Charlotte after their father Didier's tragic death in 2008. The Blanc Fumé (formerly labeled \"Blanc Fumé de Pouilly,\" sometimes seen as \"Blanc Etc.\") is a blend from four parcels of younger vines (5 to 20 years old), two-thirds on flinty clay and one-third on limestone marl. Pure, electric, mineral Sauvignon Blanc with the racy intensity that defines this house.\u003c\/p\u003e\n\u003cp\u003eDrink from 2025 through 2032.\u003c\/p\u003e","brand":"VinoKart","offers":[{"title":"Default Title","offer_id":42461441785941,"sku":null,"price":89.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/2953\/0197\/files\/DidierDagBlancdeFume.jpg?v=1779826825"},{"product_id":"domaine-minchin-morogues-2023","title":"Domaine Minchin, Morogues 2023","description":"\u003cp\u003eBertrand Minchin established Domaine de la Tour Saint Martin in Morogues in 1988, following in the footsteps of his grandfather, who had farmed vines on the same land. Today the estate forms the heart of Domaines Minchin and works 17 hectares in Menetou-Salon, with a particular focus on Sauvignon Blanc and Pinot Noir. The vineyards are certified organic, and the family's approach emphasizes careful soil work, composting, controlled yields and precise, low-intervention winemaking.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMorogues is the estate's signature Sauvignon Blanc and takes its name from the village at the heart of the domaine. The vines grow on steep south and southeast-facing slopes of clay-limestone and Kimmeridgian marl, the same ancient geological formation responsible for some of the most distinctive Sauvignon Blanc in the Central Loire. The grapes are harvested by hand and fermented in temperature-controlled stainless steel before six months of aging on fine lees, predominantly in stainless steel with just 5% wood.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 is fresh and mineral but has more texture than a simple Loire Sauvignon Blanc. Lemon, grapefruit and white flowers lead into white peach and subtle saline notes, with bright acidity balanced by a surprisingly generous mid-palate. We selected Morogues because it delivers the terroir and precision people seek from the Central Loire without relying on the name recognition of Sancerre. It is organic, site-driven Sauvignon Blanc from a family estate, and exactly the kind of under-the-radar wine we want clients to discover.\u003c\/p\u003e","brand":"VinoKart","offers":[{"title":"Default Title","offer_id":46294704980053,"sku":null,"price":31.0,"currency_code":"USD","in_stock":false}]},{"product_id":"weingut-sybille-kintz-riesling-kabinett-trocken-2023","title":"Weingut Sybille Kuntz, Riesling Kabinett Trocken 2023","description":"\u003cp\u003eSybille Kuntz has built her estate in Lieser around a singular focus: Riesling from the steep slate slopes of the Mosel. She began farming organically decades ago and later converted the estate to certified biodynamic viticulture. Her wines are particularly interesting because she takes the traditional German Prädikat hierarchy and produces each level in a dry style, allowing differences in vineyard selection, ripeness and concentration to come through without relying on sweetness.\u003c\/p\u003e\n\u003cp\u003eThe 2023 Kabinett Trocken comes primarily from old Riesling vines growing on the steep slopes of the Pauls Valley, an ancient side valley of the Mosel that today forms part of the Lieser Schlossberg vineyard. The Kabinett fruit is harvested later than Kuntz's Qualitätswein and includes early selections from some of the estate's better parcels. The 2023 finished at 12% alcohol with just under 8 grams per liter of residual sugar and enough natural acidity to keep the wine firmly dry, energetic and precise.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis is not the featherweight, sweet Kabinett many clients may expect. It is a serious dry Riesling with citrus, green apple and stone fruit wrapped around the slate-driven mineral character that makes the Mosel so distinctive. We selected it because Sybille Kuntz gives us exactly what we want from Germany: an independent grower, old vines, steep vineyards, biodynamic farming and a wine that can introduce someone to serious dry Riesling without requiring Grand Cru pricing.\u003c\/p\u003e","brand":"VinoKart","offers":[{"title":"Default Title","offer_id":46294761373781,"sku":null,"price":44.0,"currency_code":"USD","in_stock":false}]},{"product_id":"roblin-sancerre-ammonites-2022","title":"Roblin Sancerre Ammonites 2022","description":"\u003cp\u003eDomaine Matthias et Emile Roblin is a fourth-generation family estate in Maimbray, a small hamlet just outside Sancerre. Brothers Matthias and Emile took over the family vineyards in 2000 and have quietly built a reputation for producing Sauvignon Blanc that reflects the remarkable limestone and clay soils of the region. Their approach is thoughtful and traditional, emphasizing careful vineyard cultivation, limited intervention in the cellar and wines that express their origins rather than a particular winemaking style.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAmmonites is one of the domaine's most distinctive wines, produced only in favorable vintages from selected parcels of mature Sauvignon Blanc vines averaging 45 years of age. The name comes from the ancient marine fossils embedded in the vineyard's Kimmeridgian limestone and marl, remnants of the sea that covered this part of France approximately 145 million years ago. The brothers farm these vineyards without chemical fertilizers, herbicides or insecticides, encouraging natural ground cover and working the soils mechanically. The estate holds High Environmental Value certification, reflecting its commitment to responsible farming.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike many Sancerres fermented entirely in stainless steel, Ammonites undergoes native fermentation in older 600-liter French oak barrels, followed by twelve months of aging on fine lees. This gives the wine additional texture and complexity without overwhelming its mineral character. The 2022 combines ripe lemon, white peach and citrus blossom with crushed stone, subtle herbal notes and a long, saline finish. Production is limited to approximately 400–800 cases in years when the wine is made.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWe selected Ammonites because it shows how compelling Sauvignon Blanc becomes when mature vines, exceptional soils and patient winemaking come together. This is not simply another crisp Sancerre for the aperitif. It has the depth and structure to accompany an elegant dinner, with the freshness and mineral precision that make the Loire Valley so distinctive.\u003c\/p\u003e","brand":"VinoKart","offers":[{"title":"Default Title","offer_id":46302395072597,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}]}],"url":"https:\/\/vinokartwines.com\/collections\/seve-light-whites.oembed","provider":"VinoKart","version":"1.0","type":"link"}